🌿 Sage (Salvia officinalis)
Introduce the timeless Sage to your garden—a versatile herb cherished for its aromatic foliage, culinary applications, and ornamental appeal.

🌟 Key Features:

• Botanical Name: Salvia officinalis

• Common Names: Common Sage, Garden Sage, Culinary Sage

• Origin: Native to the Mediterranean region

• Growth Habit: Evergreen, bushy subshrub with a spreading form

• Mature Size: Typically grows 1.5 to 2.5 feet (45–75 cm) tall and wide

• Foliage: Gray-green, oblong leaves with a soft, velvety texture and pungent aroma

• Flowers: Spikes of pale blue to purplish-blue blooms appearing in early summer

• Sunlight Requirements: Thrives in full sun; tolerates light shade

• Soil Preferences: Prefers well-drained, moderately fertile soil with a neutral to slightly acidic pH

• Watering Needs: Drought-tolerant once established; water when the topsoil feels dry

• Hardiness Zones: Suitable for USDA zones 5–9

🌱 Garden Appeal:
Sage adds both flavor and beauty to gardens. Its aromatic leaves are a staple in various cuisines, while its attractive foliage and flowers enhance garden aesthetics. Ideal for herb gardens, borders, and containers, Sage also attracts pollinators, supporting local biodiversity.

🛒 Ideal for Your Landscape:
Incorporate Sage into your landscape to enjoy its multifaceted benefits. Whether used fresh or dried, its leaves elevate culinary dishes. Its low-maintenance nature and drought resistance make it a valuable addition to sustainable gardens.